Sunday, February 5, 2012

Italian Three Times

 We couldn't get enough of pasta, tomatoes and tasty dough this week!

On Thursday we had spaghetti with turkey sausage.


On Friday night we made some Greek Pizza with lots of veggies, olives and feta cheese.


Finally, I used some leftover spaghetti to make a vegetable pasta dish. Yum!

Emilie

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