I've been having a busy week of travelling. Here are some highlights!
I packed leftover BBQ Fried Chicken to make an epic sandwich on Monday:
Oh yes, there's coleslaw on my sandwich!
I was feeling summery on Monday and sported a dress to work:
For dinner at my brother's place I pan fried some salmon burgers and made a lovely salad to serve on the side.
Why make a boring salad? Try new ingredients and step outside your comfort zone. This salad had baby romain, nectarine slices, toasted honey walnuts and a homemade dijon and balsamic dressing.
What are some fun ingredients you like to put in your salads?