kale chips

If you have never experienced Kale Chips, try it soon! They are the perfect snack. It's a bit scary how much they taste like potato chips. 

To make them, you pull the kale leaves off their stem. Bake with olive oil for about 15-20 minutes at 350F. Be sure to bake them in one single layer (no overlapping) to ensure even crispyness.

 Crispy, light and slightly salty. Thanks to the BF's sister for introducing us to this!

Speaking of tasty food... for dinner we had a very tasty tomato sauce on noodles. I couldn't decide if I wanted noodles or spaghetti squash so I just had both! A match made in heaven!

A great way to spend an evening! Eating and laughing the night way.

Emilie

awesome men-in-my-life-made food!

Monday. My crazy day. The day I get up before the whole world and drive two hours to work. I'm always enjoy the relaxing time listening to morning radio and drinking my breakfast-on-the-go smoothie.

My outfit is always a bit on the comfy side too because of the long drive. (My outfit shot is also in a work bathroom mirror, but you get the just of it!).

When I get board of my accessories I just put two of them together!

A most excellent leftovers lunch today. The bf spend all of sunday afternoon making a tasty spaghetti and meat ball dish. It was melt in your mouth heavenly! Even better the day after...


What's with the guys in my life cooking lately? I got to my brother's house after hitting the gym for a cycling class after work and said "weird, it smells like baking bread in here". He replied, "that's because I'm MAKING BREAD!". It was awesome. There really is nothing like fresh bread out of the oven.

Apparently this is the 4th loaf he makes. He's a pro!

Emilie